First Known Use: 13th century
Dictionary
1olive
noun ol·ive \ˈä-liv, -ləv\
: a small, egg-shaped black or green fruit that is used as food or for making oil
: a tree on which olives grow
: a yellowish-green color
Full Definition of OLIVE
1
a : a Mediterranean evergreen tree (Olea europaea of the family Oleaceae, the olive family) cultivated for its drupaceous fruit that is an important food and source of oil; also : the fruit b : any of various shrubs and trees resembling the olive
2
: any of several colors resembling that of the unripe fruit of the olive tree that are yellowish green
3
: an oval eminence on each ventrolateral aspect of the medulla oblongata
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Origin of OLIVE
Middle English, from Anglo-French, from Latin oliva, from Greek elaia
2olive
adjective
Definition of OLIVE
1
: of the color olive or olive green
2
: approaching olive in color or complexion
First Known Use of OLIVE
1657
OLIVE Defined for Kids
olive
noun ol·ive \ˈä-liv\
Definition of OLIVE for Kids
1
: the oily fruit of an evergreen tree that is eaten both ripe and unripe and is the source of an edible oil (olive oil)
2
: a yellowish green color
Medical Dictionary
olive
noun ol·ive \ˈäl-iv, -əv\
Medical Definition of OLIVE
1
: an Old World evergreen tree (Olea europaea of the family Oleaceae, the olive family) cultivated for its drupaceous fruit that is an important food and source of oil; also : the fruit
2
: an oval eminence on each ventrolateral aspect of the medulla oblongata that contains the inferior olive of the same side—called also olivary body
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