First Known Use: 1601
Dictionary
marc
noun \ˈmärk\
Definition of MARC
1
: the residue remaining after a fruit has been pressed; broadly : the organic residue from an extraction process <the protein-rich cottonseed marc>
2
: brandy made from the residue of wine grapes after pressing
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Origin of MARC
French, from Middle French, from marchier to trample, march
MARC
abbreviation
Definition of MARC
machine-readable cataloging
Medical Dictionary
marc
noun \ˈmärk\
Medical Definition of MARC
: an insoluble residue remaining after extraction of a solution (as a drug) with a solvent
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