Dictionary

du jour

adjective \dü-ˈzhər, də-, -ˈzhr, -ˈzhür\

: served in a restaurant as a special item on a particular day

: happening or popular at a particular time

Full Definition of DU JOUR

1
:  made for a particular day —used of an item not specified on the regular menu <soup du jour>
2
:  popular, fashionable, or prominent at a particular time <the buzzword du jour>
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Origin of DU JOUR

French, literally, of the day
First Known Use: 1786

Other Food Terms

Reuben, calamari, chuck, curry, edamame, foie gras, hummus, leaven, nonpareil, peel

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